June 10, 2025Canning Firm Tofu – A Safe Meat AlternativePressure canning firm, and extra-firm, tofu is a safe and effective way to make this plant-based protein shelf-stable while preserving…
September 4, 2024Roasted Tomatillo Chickpeas Canning RecipeI have been making this recipe for years and it truly have become one of my favorites when I need…
August 19, 2024Jackfruit Sloppy Joes Canning RecipeThis Jackfruit Sloppy Joes canning recipe is a plant-based twist on a classic comfort food, designed specifically for pressure canning.…
August 18, 2024Butternut Squash and Chickpea Hash Canning RecipeA hearty and nutrient-dense meal in a jar, this butternut squash and chickpea hash combines sweet, savory, and lightly spiced…
February 10, 2024Pressure Canning Mushrooms Mushrooms are one of the most versatile foods you can bring into your kitchen and your pantry. From the earthy…
January 2, 2023Vegetable Broth Canning RecipeFor those who prefer not to consume meat or simply love the versatility of plant-based cooking, this vegetable broth canning…
January 6, 2022Canning Ginger Tea RecipePressure Canning Ginger Tea Recipe Ginger contains gingerol said to have powerful medicinal properties. Ginger is often used to treat…
October 23, 2018Pressure Canning Dried Legumes and BeansWhat is a Legume? A legume is a seed contained within a shed or a pod. Well-known legumes include alfalfa, clover, peas,…
February 27, 2014How to Use Home Canned BeansYou will often hear me speak about using your home canned goods in meal creations – and will often hear…
February 14, 2014How to Can Dried Beans: A Step-by-Step GuideSave time and money learning how to take dried beans and make them into rehydrated, cooked and ready-to-eat jars of…
