Purchase your copy of The Complete Guide to Canning cookbook here!
From the Garden to the Jar™
Canning Gel
Learn more about Canning Gel and how it replaces pectin! (Plus, it’s Gluten-Free!)
The Canning Diva® is proud to announce her first self-published cookbook, Canning Full Circle: Garden to Jar to Table, won the 2018 IPPY Bronze Medal in the Cookbook – Nutrition/Vegetarian category.
Click here to view the full list of the
2018 IPPY Award winners.
The Independent Publisher Book Awards (the “IPPYs”) are intended to bring increased recognition to the thousands of exemplary independent, university, and self-published titles published each year. The awards are open to all members of the independent 
publishing industry, and to authors and publishers worldwide who produce books intended for an English-speaking market.
Since the inaugural contest in 1996, nearly 5,000 books have received IPPY Awards, along with the recognition, credibility, and increased sales that a book award can bring. Independent spirit and expertise comes from publishers of all sizes and budgets, and books are judged with that in mind.
There are 410 total medalists who represent independently authored books from 41 U.S. states plus Guam and District of Columbia; 6 Canadian provinces; and 12 countries overseas.
<meta name=”p:domain_verify” content=”f2c79a6c03cd688682e39866d5541660″/>
Subscribe & Tune into Canning with The Diva™
Canning Diva on FOX 17 NEWS
Newsletter Sign Up
Recent Posts
-
Asparagus Soup Pressure Canning Recipe Asparagus is rich in folate, or Vitamin B-9. Folate is...Continue Reading... -
Refrigerator Pickled Beets & Onions with Hard Boiled Eggs This recipe is super easy to make and will last...Continue Reading... -
The Difference Between Broth and Stock Plus Easy Pressure Canning Recipes The Difference Between Broth and Stock Broths and stocks are...Continue Reading... -
The History of Home Canning and Preserving Food Home canning, or jarring as they say in Europe, dates...Continue Reading...
Follow the Canning Diva!