June 13, 2014Peach Pistachio ConservePeach Pistachio Conserve makes approx. 6 half-pint jars I had so much fun creating this recipe in the summer of…
March 20, 2014How to Can Peaches in Extra-Light SyrupPeaches are the epitome of summer, with their sweet, juicy flavor and vibrant color. Capturing that goodness in a jar…
October 19, 2013Naturally Flavored ApplesauceNaturally Flavored Applesauce – makes approx. 8 to 10 pints or 4 to 6 quarts There isn’t a single person…
September 27, 2013Traditional Apple Pie FillingTraditional Apple Pie Filling Makes approx. 7 pint jars or 3 quarts and 1 pint Not only does this delicious…
June 7, 2013Infused Water Recipes with The Canning DivaRefresh, Rehydrate, and Reuse: Infused Water Recipes from The Canning Diva® Summer heat got you reaching for a second glass?…
April 17, 2013Strawberry Rhubarb Pie Filling Canning RecipeRhubarb is a vegetable with a unique taste that makes it a favorite in many pies and desserts. It originated…
July 5, 2012Canning GrapefruitI love it when people from around the world message me for recipes, assistance, techniques, or just to share in…
June 12, 2012Sundae in a Jar Canning RecipeNothing quite tops ice cream like berries and chocolate. A simple and fun recipe aimed to please! Use this Sundae…