Food Preservation

mango salsa in jars cooling close up the canning diva

Mango Salsa Canning Recipe

Sweet, tangy and full of tropical flavor, this Mango Salsa Canning Recipe combines juicy mangoes with peppers, onions and spices for a vibrant homemade salsa. Preserve it in jars to enjoy with grilled meats, tacos, seafood or your favorite tortilla chips throughout the year.

tuscan white bean and sausage ragu recipe - from seed to table book - devereaux

Tuscan White Bean and Sausage Ragù

Tuscan White Bean and Sausage Ragù is a hearty, freezer-friendly meal rooted in traditional Italian comfort cooking and designed for modern food preservation. Made with white beans, Italian sausage, tomatoes, and aromatic herbs, this rustic ragù delivers rich flavor while holding up exceptionally well to freezing and slow cooking. Featured…
pineapple salsa canning recipe - from seed to table - the canning diva

Pineapple Salsa Canning Recipe

Pineapple Salsa is a bright, small-batch canning recipe that blends fresh pineapple, peppers, and cilantro with safe acidity for long-term, shelf-stable storage. This water bath canned salsa is perfect for preserving seasonal produce, adding a tropical twist to tacos, grilled meats, and pantry-ready meals. (I sometimes use affiliate links in…
spaghetti meat sauce recipe with the canning diva

Spaghetti Meat Sauce Pressure Canning Recipe

This spaghetti meat sauce pressure canning recipe is a family favorite, combining ripe tomatoes, ground beef, Italian sausage, and fresh herbs for a rich and versatile red sauce. Perfect for preserving, it delivers homemade flavor in every jar for pasta, lasagna, or baked dishes. (I sometimes use affiliate links in…

Chicken Pot Pie Filling Canning Recipe

Having my mom’s delicious Chicken Pot Pie Filling on your pantry shelf makes speedy, wholesome meal prep simple. I created this recipe over 20 years ago, and my family still can’t get enough of it. It’s the ultimate comfort food in a jar—perfect for busy nights, unexpected guests, or anytime…

Pickled Beets and Onions Canning Recipe

Pickled beets and onions are a colorful, tangy way to preserve the flavor of fall’s harvest. This recipe blends earthy beets with sweet onions in a vinegar brine, creating a versatile side dish that’s as beautiful as it is delicious. Perfect for adding to salads, serving with meats, or enjoying…

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