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Tomato Apple Chutney Canning Recipe

A chutney is a family of condiments or sauces in the cuisines of the Indian subcontinent. I often describe chutney as being pickled fruits and vegetables combined with savory spices. Similar in preparation and usage to a pickle, simple spiced chutneys can be dated to 500 BC. Originating in India, this method of preserving food was subsequently adopted by the Romans and British thanks…

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