Upcoming Canning Full Circle cookbook by The Canning Diva®

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Hello everyone!

I have been busy working hard to complete my cookbook, Canning Full Circle, and wanted to share with you some of the fun projects I am working on to support my efforts to self-publish.

canning diva and green frog photo

The Canning Diva and Jeff Hage hard at work shooting Canning Full Circle cookbook

Canning Full Circle is in the design layout and editing stages which is very exciting to see my recipes and had work come to fruition.  My food photographer, Jeff Hage, with Green Frog Photo has done an amazing job capturing the essence of each recipe.

We have 3 options to choose from with regards to the cover – so I would love your assistance in helping us choose the perfect image to be the cover of my cookbook.  Feel free to click here to take a super-quick survey.

The other fun projects I am completing are incentives and rewards for those of you who assist in support of my Kickstarter.  Many of you have shared with me you cannot wait to purchase my book when it comes out – well my Kickstarter incentives will do one better for you!  Not only can you obtain a copy of Canning Full Circle by contributing to my Kickstarter, (possibly even a signed copy) you may also partake in a variety of offerings like rough cuts from our photo shoots, a handcrafted Mason jar mug, podcasts and even a mention in my cookbook!  See all of the fun things in store by contributing to my Kickstarter by clicking here. 

Here is a sneak preview of some of the fun shots from the cookbook:

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  1. I like the first option better. Many times we get our produce all jarred up and then don't quite know what to do with it. I would love some recipes to use canned beef for instance. That first picture kind of says it all with produce, canned goods and supper!

    • Thank you! My cookbook will be available for pre-order in April and ready to ship May 1st, 2017! I am so excited to have this finally in print. There are fun recipes in Canning Full Circle to used your home canned beef and chicken. There are over 100 recipes and it is chocked full of gorgeous photos. Thank you for weighing in on the cover. Happy Canning!

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