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Canning & Cooking with Strawberry Salsa at Bekins Grand Haven – 6PM

June 24, 2014 @ 6:00 pm - 8:00 pm

Canning & Cooking with Strawberry SalsaNothing marks the start of summer like fresh, ripe strawberries!  However, you can only have so much strawberry jam on hand before you are, well, all jammed out!

Tired of the same-old, same-old?  Well The Canning Diva® has the culinary solution!

She has created a new trend with her strawberry-based salsa and marinade for home canners.  Learn how to create Signature Strawberry Salsa and use it in meal creation in this fun and informative class!

 

Where:  Bekins Cooking School – Grand Haven

When:  Tuesday, June 24th at 6PM

Cost:  $55 per person

 

Click Here to Register for this Class

 

This is a participative class where you can help prep foods we are using or you may simply relax and watch the hands on demonstration from start to finish.  Each attendee has the opportunity to take home a jar of what is canned in class.

Important Class Information

  • BYOB!!! We have non-alcoholic beverages available, but you are welcome to bring a beverage of your choice – we have wine glasses.
  • Classes start promptly at the scheduled time – so plan to arrive with enough time to settle in. Our front doors are locked at closing time (usually 6:00 PM). If you find them locked, please use the door to the rear of the building.
  • You must sign up before the class date as registration closes on the morning of the class. Payment is required at time of registration.
  • We cannot accommodate walk-ins, audits, or unpaid guests.
  • Sometimes, we may have to cancel scheduled classes due to: insufficient participation, really bad weather, or other unspecified circumstances. In these cases we will notify you by email and phone and we will refund your payment.
  • You may cancel your registration up to 1 week prior for an equal value class credit. No cash refunds for cooking classes unless canceled by Bekins. Cancellations within 1 week are not refundable, although you may have someone take your class reservation.
  • Classes are designed for adults, however minor children over the age of 16 are allowed with an accompanying paid parent or guardian.
  • You will receive a generous sampling portion of the dishes prepared.
  • Most of the classes provide a hands-on opportunity if you wish. An apron will be provided for your use during class.
  • Please let the chef know before class if you have any possible food allergies. We will accommodate you the best we can and advise you of any potential conflicts.

Venue

Bekins Cooking School – Grand Haven
735 Washington Ave
Grand Haven, MI 49417 United States
+ Google Map
Phone:
(616) 842-2743
Website:
www.bekinscookingschool.com

Organizer

Canning Diva
Phone:
616-901-6531
Email:
diane@canningdiva.com
Website:
www.canningdiva.com
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