Tips, Tricks and Techniques Archives - Canning Diva | Canning Classes, Recipes and Supplies

23Jun

The Benefits of Pressure Canning

Posted by Diane D

Pressure Canning opens a whole new world to food preservation. The benefits of pressure canning allow home canners the ability to preserve more than just high acidic foods in a water bather like jam, tomatoes and pickled items. Having a pressure canner in your arsenal of canning supplies is...

10May

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BookCon 2017

Posted by Diane D

I’m taking The Canning Diva show on the road to New York City! My team and I will be bringing our West Michigan flair to the BookExpo of America, largest book expo nationwide from May 31 through June 4. “BookExpo is evolving to lead the global publishing industry to its consumer driven...

01May

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Canning Michigan Strawberries

Posted by Diane D

Spring Canning Michigan Strawberries Finally the snow is gone, the birds are chirping and things are greening up beautifully. Many of us gardeners and home canners are excited for strawberry season! Picking your own berries to enjoy fresh and in canning recipes is a sure delight! Strawberries are considered one...

12Apr

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New Cookbook Release – Canning Full Circle – Press Release

Posted by Diane D

the canning diva canning full circle cookbook

New cookbook releases May 1 as the first complete canning guide from garden to jar to table Grand Rapids, Mich. (April 10, 2017) – On May 1, nationally-syndicated food preservation expert Diane Devereaux will release the first comprehensive guide to home canning with her latest book, Canning Full Circle: From...