Chutneys & Relishes

Winter Canning with Kiwi Chutney

Posted by
I live in Michigan – a state buried in snow giving this record-setting winter! For many like myself, living in the norther hemisphere presents challenges during the cold winter months. During the summer and fall months I spend a great deal of time canning and preserving the abundance of foods...
Read more

Cranberries – A Seasonal Favorite

Posted by
Thanksgiving is right around the corner and our dinner table wouldn’t be complete without cranberries!  I have taken this fun family favorite and incorporated it into a delicious chutney!  Using dried cranberries, it has a sweet yet tart flavor and boasts a fantastic dark pink color! Enjoy its sweetness by...
Read more
Comments are closed

Chutney – Diva Style!

Posted by
Chutney is an East Indian word that means, “to be tasted” or “to be liked”.  I call it a ‘fruit relish’ because it is a combination of fruit, vinegar, sugar, spices, onions, garlic and peppers.  Chutney’s range in flavor from sweet-n-mild to hot-n-spicy yet always boast a savory flavor.  It is often used as a condiment...
Read more
Website hosted and managed by: West Michigan Technology and Design Solutions - Websites - Managed IT - Virtual CIO - WMTDS.com